1 min read

Mini Eggs + microwave?

Oh, yes. Try it. Melted chocolate with crunchy outer shell - so good.
Mini Eggs + microwave?

Steps:

  1. Get a few mini eggs
  2. Resist the urge of eating them right away
  3. Put them into a microwaveable plate/bowl (out of packaging)
  4. Microwave for 10-30 seconds (try in 10 second bursts, then taste test)*
  5. Enjoy!**

* Warning, contents may be hot.
* WARNING, you may find yourself eating the entire bag.

This culinary innovation was brought to you by my co-workers in the Branded Entertainment Network London office, specifically @AbiMieszczak!

Happy Easter egg season.